Cappuccino

DSC_0437

What made me excited to wake up every morning in Italy was knowing that I would start my day with a cup of espresso topped with hot, foamed and frothy milk. I’m usually an espresso or americano (with less water) kind of girl, but in Italy, I was all for the Cappuccinos.

At our hotel in Florence, I went back to the kitchen one morning to watch one of the signorinas prepare my coffee. She welcomed me in and exclaimed, “fantastico!” when I asked if I could watch.

DSC_0463DSC_0464 DSC_0466 DSC_0468 DSC_0469 DSC_0470 DSC_0474 DSC_0476

When it comes to coffee, the Italians know best! Cappuccinos are only for the mornings, and are usually enjoyed standing up at the bar with a sweet pastry. Buonissimo!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s